SALADS

Dressings to choose from: Bleu Cheese, Thousand Island, Ranch, Balsamic Vinaigrette, Caesar, Honey Mustard, Chipotle Ranch, or Fat-free Italian.

AL'S HOUSE SALAD

AL'S STEAKHOUSE

ORIENTAL CHICKEN

BISTRO CHICKEN

SANTE FE

Shredded carrots, cucumber, jack and cheddar cheese and croutons on a bed of garden fresh lettuce.

Tender slices of steak, grilled to your liking, tossed with fresh-cut greens, tomatoes, almonds gorgonzola cheese and cucumbers, then garnished with golden crisp Al's onions and ranch.

Grilled chicken breast pieces, fresh Asian slaw, romaine, crunchy wonton strips, toasted almond slices and scallions. Tossed with toasted sesame dressing.

A fresh bistro salad with roasted red, yellow, and green bell peppers, red onions, and sun-dried tomatoes topped with grilled chicken breast, parmesan, and sunflower seeds, served with balsamic vinaigrette.

Grilled chicken w/ chopped lettuce, tomatoes, sweet corn, black beans, tortilla strips, and pepper jack cheese tossed in a chipotle ranch dressing and topped with guacamole, sour cream & black olives.

 AHI & AVOCADO

CAESAR

COBB

BUFFALO CHICKEN

BBQ CHICKEN

Tender Ahi tossed with Fresh Avocado on a bed of Asian slaw, crisp greens with cucumbers, almonds, pineapple and chili dressing.

Crisp romaine lettuce topped with parmesan cheese and croutons, then tossed with Caesar dressing.

Turkey, avocado, bacon, bleu cheese, diced tomatoes and sliced egg, piled on a bed of fresh iceberg and romaine lettuce mix.

Al's classic salad mix with tomatoes, corn, avocado and pepper jack cheese, topped with tangy sliced Buffalo tenders.

Sliced grilled chicken breast tossed in BBQ sauce, chopped lettuce, sweet corn, kidney beans, diced Roma tomatoes, scallions, tortilla strip, jack and cheddar cheese tossed with our own ranch dressing.

SPINACH

Baby spinach, mushrooms, bacon, tomatoes, sliced egg and parmesan cheese. Served with balsamic vinaigrette.