BURGERS

Our burgers start with a Certified Hereford Beef that is fresh and never frozen. Certified Hereford Beef prohibits the use of artificial ingredients and requires minimum processing. Certified Hereford Beef cattle are fed a vegetarian diet in the American Midwest, producing excellent favor. Natural beef makes a naturally better burger. Our burgers are served with your choice of coleslaw, potato salad, or french fries. Substitute with garlic fries, soup, house salad, onion rings, or sweet potato fries for an additional charge.

A BBQ Deluxe Burger and french fries on a white plate on a table next to a glass of beer.

BBQ DELUXE

MUSHROOM JACK

Half-pound burger topped with crisp bacon, beer-battered onion rings, and cheddar cheese accented with Al's signature BBQ sauce, served with lettuce and tomato.

Half-pound patty smothered in sautéed mushrooms with melted Jack cheese served with mayo, lettuce, and tomato.

JALAPEÑO

Half-pound burger topped with jalapenos, pepper jack cheese, avocado, tomato, and finished off with a red pepper aioli.

ALL AMERICAN

A classic American half-pound burger with cheddar cheese, mayo, brown mustard and all the trimmings.

CALIFORNIA SPECIAL

TURKEY

Half-pound burger with avocado and jack cheese top the West Coast favorite served with mayo, lettuce, and tomato.A half-pound burger with avocado and jack cheese tops this West Coast favorite,

Ground Turkey breast blended with oregano, cumin, coriander and shredded Monterey jack cheese grilled to perfection, placed on a bun & garnished w/chipotle ketchup, guacamole, tomato, lettuce & onion.